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  • Writer's pictureSheila Brant

Maple BBQ Burger

Fire up the grill and make dinner a sweet cinch! Using our regular Maple BBQ or Spicy Maple BBQ sauce, you can turn ordinary burgers into extraordinary. Packed with sweet, tangy flavor you won't grill burgers the same again.



1 lb. ground beef (makes around 4 decent size burgers)

Two pink, raw hamburger balls are coated in brown sauce inside a plastic bag. A bottle lays next to the bag labeled "Brantview Farms Maple BBQ"
We placed two raw hamburger balls into a plastic bag with 1/2 cup of the regular Maple BBQ. We did the same with the other two burgers using our Spicy Maple BBQ.


Place raw burger into bag(s) with Maple BBQ or Spicy Maple BBQ sauce and marinate for 2-3 hours. When ready, place burgers on grill and cook to desired doneness. Top burgers with additional Maple BBQ sauce, Maple Mustard and other desired toppings. Enjoy!

A burger topped with cheese, fresh green spinach, tomato, pickles and a brown maple bbq sauce sits on a paper plate next to a stack of crispy golden french fries - also coated in a drizzle of brown maple bbq sauce.
A Maple BBQ burger will make your next grill night dinner superb!

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