• Sheila Brant

Maple Sugar Lump Cookies

Updated: Apr 6

This simple sugar cookie offers the sweet and rich flavor of maple, especially when biting into a maple sugar lump! Make with pure Brantview Farms Maple sugar and lumps, the maple sugar lumps make this cookie unique and worth a try if you have never had a maple sugar cookie!


Ingredients:

3 1/4 cup flour

1 tsp baking soda

1/2 cup shortening

1/2 tsp salt

1 cup pure Brantview Farms Maple Sugar

1/2 to 3/4 cup Brantview Farms Maple Sugar Lumps

1 egg

2 tsp vanilla extract

1/2 cup sour cream


A close up of two sugary coated cookies on wooden surface.
Maple Sugar Lump Cookies

Directions:

Heat oven to 325 degrees

Combine flour, baking soda, salt and shortening

Add maple sugar, sour cream, egg and vanilla - combine.

Finally, add maple sugar lumps Roll dough out on lightly floured surface to 1/4" thick, cut into shapes to bake.

Sprinkle white sugar on top of cookies prior to baking. Bake 9-12 minutes or until lightly browned.

Dough rolled out on surface with several star shapes cut into it, ready to place on baking tray
Maple Sugar Lump Cookie Dough



#brantmaple #maplesugar #sugarcookie #recipe

0 comments

Recent Posts

See All