- Sheila Brant
Sunset Ham Balls
Updated: Apr 7, 2020
Ingredients:
1 lb lean ham or ham loaf 1 cup fresh bread crumbs 1 egg 2 T dried onion flakes 1 tsp parsley 1/8 tsp seasoned salt 1/2 tsp yellow mustard 1/4 tsp allspice 2 T pure Brantview Farms Maple sugar

Directions:
Bake in 350 degree oven for 20 min or until browned. Mix 1/2 cup BBQ sauce, 5 oz apricot preserves, 5 oz pineapple preserve (or 10 oz apricot-pineapple preserves) and heat on stove until blended well to coat ham balls. Heat on low in crockpot and enjoy! Makes 24 ham balls.

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